"Smoked Salmon (4 ounce increments)"

AlwaysFreshFish.com uses only the freshest farm raised Smoked Salmon Fillets available on the market. Smoked Salmon Fillets can come from many sources. Wild caught, farm-raised, fresh, and frozen. There are also several ways to process the smoking of the fish; Cold Smoking, Hot Smoking, and Chemical Induced.

At AlwaysFreshFish.com we purchase fresh farm-raised Salmon that has been smoked. This product can come to us from several of our suppliers who are expert commercial smokers, who do their own processing and packaging. This allows us to purchase the best product at a competitive price.

We have been supplying restaurants, chain stores, fish markets and nursing homes with this product for the past 22 years. The Smoked Salmon Fillets, which we use, will always come to you fresh. The Smoked Salmon Fillets will be pre-sliced so that you can serve the product with professional looking cut portions at every serving.

Our Smoked Salmon Fillets will come to you pre-sliced and displayed on a foiled covered cardboard and the Smoked Salmon will be wrapped in a commercial grade plastic over wrap for the product's and consumer's protection.

The Smoked Salmon that will be available for AlwaysFreshFish.com customers will come in a 3 oz. package for easy consumption and less waste.

For wholesale or larger volume users we do carry a 1-3 pound catch weight, whole side of Smoked Salmon, please contact us for this larger size.

Smoked Salmon will come to you table ready. Serve as is or use in your favorite recipe.